03529nas a2200337 4500000000100000008004100001260004400042653005700086100001400143700001700157700001700174700001100191700001600202700001300218700001800231700001300249700001400262700001600276700001400292700001400306700001300320700001500333700001400348700001400362700001100376245010900387856008700496490000700583520258700590022001403177 2021 d bSpringer Science and Business Media LLC 10 aPublic Health, Environmental and Occupational Health 1 aSangare M 1 aCoulibaly YI 1 aCoulibaly SY 1 aDolo H 1 aDiabaté AF 1 aAtsou KM 1 aSouleymane AA 1 aRissa YA 1 aMoussa DW 1 aAbdallah FW 1 aDembele M 1 aTraoré M 1 aDiarra T 1 aBrieger WR 1 aTraore SF 1 aDoumbia S 1 aDiop S 00 aFactors hindering health care delivery in nomadic communities: a cross-sectional study in Timbuktu, Mali uhttps://bmcpublichealth.biomedcentral.com/track/pdf/10.1186/s12889-021-10481-w.pdf 0 v21 3 aAbstract
Background
In Mali, nomadic populations are spread over one third of the territory. Their lifestyle, characterized by constant mobility, excludes them from, or at best places them at the edge of, health delivery services. This study aimed to describe nomadic populations’ characteristics, determine their perception on the current health services, and identify issues associated with community-based health interventions.
Methods
To develop a better health policy and strategic approaches adapted to nomadic populations, we conducted a cross-sectional study in the region of Timbuktu to describe the difficulties in accessing health services. The study consisted in administering questionnaires to community members in the communes of Ber and Gossi, in the Timbuktu region, to understand their perceptions of health services delivery in their settings.
Results
We interviewed 520 individuals, all members of the nomadic communities of the two study communes. Their median age was 38 years old with extremes ranging from 18 to 86 years old. Their main activities were livestock breeding (27%), housekeeping (26.4%), local trading (11%), farming (6%) and artisans (5.5%). The average distance to the local health center was 40.94 km and 23.19 km respectively in Gossi and Ber. In terms of barriers to access to health care, participants complained mainly about the transportation options (79.4%), the quality of provided services (39.2%) and the high cost of available health services (35.7%). Additionally, more than a quarter of our participants stated that they would not allow themselves to be examined by a health care worker of the opposite gender.
Conclusion
This study shows that nomadic populations do not have access to community-based health interventions. A number of factors were revealed to be important barriers per these communities’ perception including the quality of services, poverty, lifestyle, gender and current health policy strategies in the region. To be successful, future interventions should take these factors into account by adapting policies and methods.
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